Mariscos El Submarino - A Taste Of Mexico's West Coast
Table of Contents:
- A Flavorful Arrival for Mariscos el Submarino
- What Kind of Seafood Experience Does Mariscos el Submarino Offer?
- A Look at the Menu of Mariscos el Submarino
- Why Do People Love Mariscos el Submarino?
- How Does the Vibe at Mariscos el Submarino Feel?
- Where Can You Find Mariscos el Submarino Now?
- The Broader World of Mariscos Around Mariscos el Submarino
- What Makes Seafood Special, Like at Mariscos el Submarino?
There is a spot, you know, where you can find a real pick-me-up, a pure cure, with the crew from El Submarino. Just scroll down a little bit to get a sense of what this place is all about, and maybe even figure out how to get to their Jackson Heights location at 8805 Roosevelt Avenue. It's a place that has really brought something new and quite special to the area, giving folks a chance to try something that feels genuinely different, a bit like a hidden treasure for your taste buds.
This particular eating establishment, Mariscos el Submarino, which calls Jackson Heights home, really puts its heart into making seafood dishes that are a specialty from Mexico’s west coast. It’s a distinct way of preparing these ocean treats, one that many people in New York might not have come across before. So, in a way, this place has been a sort of introduction, showing people a whole different side of what seafood can be, straight from a part of the world with some truly amazing food traditions, you know.
Since it first opened its doors, which was just four years ago, Mariscos el Submarino has been slowly but surely introducing the folks living in New York to a kind of food experience that, for most here, was pretty unfamiliar. It’s a fresh perspective on seafood, bringing flavors and preparations that tell a story of a different place. This restaurant, quite simply, has been a welcoming place for people to explore these wonderful tastes, offering something that is both new and, in some respects, deeply rooted in tradition.
What Kind of Seafood Experience Does Mariscos el Submarino Offer?
Mariscos el Submarino, as a place to eat, offers a rather wide array of dishes, making sure there is something for many different preferences. You can find everything from a shrimp cocktail that is, apparently, dizzyingly sweet, to a burger that comes with shrimp sitting right on top of it. They also have several distinct kinds of ceviche, which is a popular dish made with raw seafood cured in citrus juices. And then, there’s a taco el enchilado, which is made with shrimp, too, making it a truly unique offering on their menu. Each item, you know, seems to bring its own special touch to the table, inviting people to try something a little bit out of the ordinary, but very, very satisfying.
This spot has, over time, become quite known for a couple of its particular offerings. People often talk about their aguachiles, which are a type of Mexican dish made with shrimp, chili peppers, lime juice, cilantro, and slices of cucumber and onion. Then, there are those shrimp cocktails, which, as mentioned, can be quite sweet and are very popular. Mariscos el Submarino first opened its doors in Jackson Heights back in 2020, and since then, it has certainly made a name for itself with these specific items, drawing people in who are looking for that particular flavor experience, you know.
The overall sense you get from people who have eaten here is that the food is consistently good. It’s not just good once in a while; it’s good time after time, which is a really important thing for any eating establishment. This consistent quality means that people who come to eat often leave feeling quite happy and pleased with their meal. It’s that kind of place where you can count on getting something that truly hits the spot, and that, in a way, builds a lot of trust with those who visit, making them want to come back again and again, feeling very, very satisfied.
A Look at the Menu of Mariscos el Submarino
When you want to get a closer look at what Mariscos el Submarino has to offer, especially if you are thinking about the Jackson Heights, New York, location, there are ways to do that. You can view the menu, for instance, which gives you a full picture of all the dishes and drinks available. It’s quite helpful to see everything laid out, giving you a chance to plan what you might want to try before you even get there. This way, you know, you can really get a sense of the place and its offerings.
Beyond just looking at the menu, there are also options for ordering food from Mariscos el Submarino without even stepping foot inside the place. You can place an order online, which is quite convenient for many people these days. And if you prefer to have your food brought right to your door, delivery is an option as well. You can also see the prices for everything, which is always good to know upfront, and read what other people have to say about their experiences, like their reviews, which can give you a pretty good idea of what to expect, you know, before you commit.
Why Do People Love Mariscos el Submarino?
People seem to really appreciate the straightforward, honest flavors that come from the west coast of Mexico, and Mariscos el Submarino really brings that to life. It’s not about overly complicated presentations or flavors that try too hard. Instead, it’s about the pure, authentic taste of the ocean, prepared in ways that have been enjoyed for a long, long time in that region. This focus on genuine flavors is, in some respects, what draws so many people in and keeps them coming back, looking for that true taste of the sea, you know.
The restaurant has a way of making people feel happy with their food, which is, apparently, a consistent outcome. It’s not just that the dishes taste good; it’s that they consistently deliver a feeling of satisfaction. This kind of reliability in taste and experience means that customers can always count on leaving with a smile, feeling good about their choice to eat there. That, you know, is a pretty strong reason for people to form a real attachment to a place, knowing they’ll get a good meal every time.
How Does the Vibe at Mariscos el Submarino Feel?
When you go to Mariscos el Submarino, you should be ready to speak in Spanish, as that is part of the experience there. This is a pretty clear indication of the kind of atmosphere they cultivate. The Jackson Heights branch, for instance, has a very particular feel, and the new spots aim to keep those same good feelings alive. This means you’ll find an all-Spanish menu, which adds to the authenticity, and the staff who work there will be speaking Spanish, too, which really helps create a consistent and welcoming environment for everyone, you know.
Maintaining the same general atmosphere and feel as the original Jackson Heights location is a key part of what Mariscos el Submarino is trying to do as it grows. They want to make sure that the unique character that people have come to appreciate is present wherever they open a new spot. This means the Spanish-only menu and the Spanish-speaking staff are not just small details; they are actually quite central to the overall experience, ensuring that the essence of Mariscos el Submarino stays true to its roots, in a way, no matter where you find it.
Where Can You Find Mariscos el Submarino Now?
Mariscos el Submarino, which first made its mark in Jackson Heights, has been doing so well that the owners, Alonso Guzman and Amy Hernandez, are now in the process of opening another location. This is a pretty exciting development for those who love their food and for anyone looking to try something new. It shows that their way of doing things, their particular take on west coast Mexican seafood, has really resonated with people, leading to this kind of expansion, which is quite a positive sign, you know.
And the good news is, Mariscos el Submarino is now open in downtown Jersey. This means more people in a different area will have the chance to experience the flavors and the atmosphere that have made the Jackson Heights spot so popular. It’s a natural step for a place that has built such a good reputation, bringing their special brand of seafood to a wider audience. This new location, you know, carries forward the same spirit and dedication to their unique dishes, making it accessible to even more folks.
The Broader World of Mariscos Around Mariscos el Submarino
It’s interesting to consider that there’s a kind of magic that can be found in the many seafood places, often called mariscos joints, that exist in a city like Chicago. These aren’t just ordinary spots where you get seafood; they are places that are, in some respects, steeped in old stories and rich flavors, truly representing Mexican traditions. They are more than just restaurants; they are cultural touchpoints where the food tells a story, and that, you know, is a pretty special thing to experience.
For example, if you look at other places, like Mariscos San Pedro, it offers what sounds like an extraordinary dining experience, with food that is truly outstanding and flavors that are simply amazing. This particular seafood place, which blends Latin and French influences in its dishes, certainly stands out. And then there’s Mariscos el Abuelo y Yo, which has been delighting people’s taste buds since it opened way back in 2005, with seafood that is, apparently, impeccably fresh. Over the years, they’ve earned a local reputation for their seafood specialties, showing how much these kinds of places mean to their communities, you know.
What Makes Seafood Special, Like at Mariscos el Submarino?
The sea itself is a place that is full of life and a whole lot of different creatures, and seafood, or mariscos, is a really good example of that. It represents a choice for eating that is both good for your body and quite delicious for just about any palate. It’s a way to enjoy the bounty of the ocean in a form that is, in a way, very satisfying and can be prepared in so many interesting ways. This natural goodness is a big part of what makes these dishes so appealing, you know.
The actual term “de mariscos” is Spanish, and it basically means “of the seafood” or simply “seafood.” This term refers to a wide range of dishes where fresh seafood is the main thing, the star of the plate. So, when you see a place that uses this term, you know what to expect: dishes that are centered around what the ocean provides. It’s a simple concept, but it means a lot when it comes to the kind of food experience you’re going to have, you know.
To make some of these creamy and delicious soups, which are often prepared from scratch, ingredients like shrimp, fish, and other kinds of fresh seafood are typically used. These elements come together to create something truly comforting and flavorful, showing the versatility of seafood in cooking. The city and seaport of Veracruz, for instance, is a place that is located right on the coast, which naturally means seafood plays a pretty big part in its food culture, too, highlighting how important the ocean is to these traditions.
When we talk about “alimentos del mar,” which means foods from the sea, we are really talking about the characteristics of these items. The word marisco itself refers to all marine animals that are invertebrates and are safe to eat. These are then put into different groups, or classified, based on their type. This way of looking at seafood helps us understand the different kinds of creatures that become part of these wonderful dishes, like those you might find at Mariscos el Submarino, giving a clearer picture of what exactly you are enjoying, you know.
This article has explored Mariscos el Submarino, detailing its beginnings in Jackson Heights in 2020 and its expansion to downtown Jersey, under the ownership of Alonso Guzman and Amy Hernandez. It covered the restaurant's specialization in west coast Mexican seafood, highlighting popular menu items such as the sweet shrimp cocktail, shrimp burger, various ceviches, and the shrimp taco el enchilado, as well as its renowned aguachiles and shrimp cocktails. The piece also touched on the consistent quality of the food, the positive customer experiences, and the authentic atmosphere, including the all-Spanish menu and Spanish-speaking staff. Furthermore, it provided context on viewing the menu, online ordering, and delivery options, and broadly discussed the meaning of "mariscos" and its significance in Mexican culinary traditions.
Mariscos El Barco - Richmond, VA 23234 - Menu, Hours, Reviews and Contact
Mariscos El Submarino | Restaurant
Menu at Mariscos El Submarino restaurant, New York City
